Dietary Aide - Casual
|Open Date||Jun 09 2020 - 08:30:00 AM||Close Date||Ongoing|
|Position Title||Dietary Aide - Casual||Posting Type||Casual|
|Posting Status||Active||Position Length||Casual|
|Department Group||Support Services||Hours per Week||No guaranteed hours|
|Department||Fairmount Home – Dietary||Openings||Ongoing|
|Education||High School Diploma or equivalent||Company||County of Frontenac|
The County of Frontenac is an equal opportunity employer. Information collected will be used in accordance with the Municipal Freedom of Information and Protection of Privacy Act and will be used for the purpose of selecting candidates for the interview process and ultimate selection. Accessibility accommodations are available for all parts of the recruitment process and applicants must make their needs known in advance. The County of Frontenac values a diverse workforce and the unique differences that each individual brings. Questions regarding the collection, use, and disclosure of personal information pursuant to MFIPPA may be directed to the Manager of Legislative Services/Clerk.
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For a complete list of duties and responsibilities, please see the attached job description.
Education and Experience:
- Grade 12 diploma; Safe Food Handler Certificate or National Food Safety Training Program (required during the Emergency Orders) https://www.kflaph.ca/en/clinics-and-classes/Safe-Food-Handling-Training.aspx
- Successful completion of the Ministry of Health and Long-Term Care approved Food Service Workers Certificate Program or
- Proof of enrollment in the Food Service Workers Certificate Program and successful completion within (3) three years, as per the requirements of the Long Term Care Homes Act
- Experience in dietary services in an industrial or institutional setting an asset